ra·clette | \ ra-ˈklet , rä-\
: a Swiss dish consisting of cheese melted over a fire and then scraped onto bread or boiled potatoes or on our case, anything
also : the cheese used in this dish
Nowhere in Houston and surrounding areas will you find such a unique food presentation with the best ingredients.
We are not a restaurant but a pop up
location who frequents outdoor venues, markets, catering etc. We strongly believe that presentation of the food and preparation is the key to our success.
This is where get-togethers get tasty. We cater for events and social gatherings of all types and sizes, at offices, homes, parties, clubs, schools, colleges, weddings and more.
Our choice of easy options takes the pain out of the planning.
Contact Sara for more information.